Air fried Jerk Salmon Steak

INGREDIENTS

1 Salmon fillets (4 Ounce)
1 teaspoons 🥄 of delicious Wonder Chuck Jerk Sauce
Cooking Spray Oil (optional)
Note: 1-2 teaspoons of sauce recommended per 454g of product  

1. SAUCE IT:

Sauce each fillet with 1/2 Teaspoons of Wonder Chuck Jerk sauce. Marinate for 5-10 minutes.  

2. COOK IT:

Air Fry for 7-9 minutes OR until Crispy Crust is Formed 

3. ENJOY:

Incredibly simple ,quick and flavourful. Wonder Chuck Jerk and salmon work wonderfully well. 

AIR FRIED JERK SALMON STEAK