04 Jul Beans, Bell Peppers and Onions Stir Fry
INGREDIENTS
1.5 Cups of equal of green beans, bell peppers (seeded and sliced) and red onions chopped.
2 teaspoons of Delicious Gourmet Meat Sauce
Black pepper ground – to taste
Note: 2 teaspoons of sauce recommended per 454g of product
SAUCE IT:
In a bowl pour the sauce over the vegetables and stir .
COOK IT:
Cook on medium heat in a non-stick pan for 7-10 minutes or until the onions are translucent and vegetables are soft.
ENJOY:
Our meat sauce when added to vegetables will please even the pickiest eaters ! A perfect , quick and easy dish for busy families .
Beans, Bell Peppers and Onions Stir Fry
